20th Century - Cuisine Magazine - From New Zealand to the World

20th Century - Cuisine Magazine - From New Zealand to the World

www.cuisine.co.nz

Named after a passenger train that ran from New York City to Chicago in the early-mid 1900s, the 20th Century is a classic gin cocktail that drinks elegantly on

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Ingredients

  • 45ml London Dry gin
  • 20ml fresh lemon juice
  • 15ml Lillet Blanc
  • 15ml crème de cacao

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