Pudding, Almond (Malabi)
Recipe archives for the Jewish Food Mailing List
Ingredients
- 5 cups milk
- 75 gr.(2-1/2 oz.) sugar
- A pinch of salt
- 2 tbsp. cornstarch
- 2 tbsp. ground rice (just grind some rice at your blender)
- 75 gr.(2-1/2 oz.) blanched ground almonds
- 1 tsp. almonds essence
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