Zesty Stuffed Bell Peppers | Tasty Kitchen: A Happy Recipe Community!
This is a delicious way to enjoy bell peppers. Stuffed with sausage, rice, Rotel and cheese - covered in marinara... It's heaven on a plate!
Ingredients
- 2 bags Boil-in-a-Bag Rice (Each Bag Makes 2 Cups)
- 6 whole Bell Peppers, Red Or Green
- 1 pound Italian Sausage
- 1 can Rotel Tomatoes (10 Oz)
- 2 cups Monterey Jack Cheese, Shredded
- 1 jar Marinara Sauce (24 Oz.)
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