Skillet Jambalaya — Featherstone Nutrition

Ingredients

• 2 tbsp avocado oil
• 1 lb andouille chicken sausage
• 2 bell peppers, chopped
• 1 onion, diced
• 1 jalapeno, seeded & minced
• 2 celery stalks, diced
• 3 garlic cloves, minced
• 14 oz crushed tomatoes, canned
• 2½ cups chicken broth
• 1½ cups brown rice, uncooked
• 2 tbsp cajun seasoning
• 12 oz shrimp, raw & thawed
• 14 oz kidney beans, drained
• green onions