Summer fruit tea fizz recipe | Sainsbury`s Magazine

Ingredients

• 1 x tea bag of Taste the Difference summer fruit tea
• 1 vanilla pod, split lengthways, seeds scraped out
• 100g caster sugar
• 100ml cassis or Chambord
• a large handful of summer berries
• 1 orange, sliced into half moons
• 1 x 750ml bottle Prosecco