Easy & Juicy Sausage Links in Just 20 Minutes

Ingredients

• 1 lb (450 g) ground pork sausage (fresh)
• 2 tsp (10 g) finely chopped fresh parsley
• 1 tsp (5 g) garlic powder
• 1 tsp (5 g) onion powder
• 1/2 tsp (2 g) black pepper
• 1/2 tsp (2 g) smoked paprika
• 1/4 tsp (1 g) red pepper flakes (optional)
• 1 tbsp (15 ml) vegetable oil (or olive oil)
• Fresh herbs for garnish (e.g., parsley or chives), optional