Quick baked rhubarb compote - HERMESETAS AU
A quick, smooth recipe for baked rhubarb compote ➤ like all Hermesetas recipes, this also contains special information for diabetes sufferers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hermesetas.com.au.
Ingredients
- 500 g Rhubarb
- 1 pc Vanilla pod
- 5 g Hermesetas Granulated
- 2 tbsp Lemon juice
- 1 pinch (optional) Baking soda
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