Air Fryer Lasagne Tacos
Everyone knows how to make bolognese. Well, you need to try this lasagne taco recipe using up leftover mince. So good.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at boredoflunch.com.
Cooking tools:
- Air fryer
- Pastry brush
- Grater
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Mixing bowl
- Dish
- Plate
Ingredients
- 500g lean beef mince
- 1 onion, finely diced
- 1 beef stock
- 500g passata
- 2 tbsp Worcestershire
- 1 dash of red wine
- 1 tsp rosemary
- 1 tbsp tomato purée
- 1 tsp oregano
- 1-2 tsp garlic puree
- 1 tsp black pepper
- 1 bay leaf
- 8 mini tortilla tacos
- 8 tbsp Béchamel sauce
- 200g reduced-fat mozzarella
- Handful of fresh basil (optional)
- 30g melted light butter
- Pinch of fresh parsley, chopped
- 1 tsp garlic puree
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
