Potato Salad | Growing Chefs! Ontario

Ingredients

• 1 kilogram potatoes, washed and cubed
• 2 tablespoons lemon juice
• 1/4 cup mayonnaise
• 1 tablespoon dijon mustard
• 1 tablespoon chopped fresh parsley
• 1/2 medium red onion, diced
• 1 small clove garlic, minced
• 3 tablespoons fresh dill, chopped
• 1/4 cup pickles, diced