Pork Chow Mein with vegetables | MummyPages.uk

Ingredients

• 25g dried Chinese mushrooms or shiitake
• Chicken or vegetable stock
• 340g Chinese egg noodles
• 2 tbsp sunflower oil
• 1 large garlic clove, crushed
• 1 tbsp fresh root ginger, finely chopped
• 1 fresh red or green chilli, seeded and finely chopped
• 2 tsp five-spice powder
• 200g pork fillet, trimmed and cut into strips
• 2 green peppers, seeded and thinly sliced
• 190g baby corn
• 100g small broccoli florets
• 2 celery sticks, thinly sliced
• 2 tbsp soy sauce
• 1 tbsp rice wine (sake or mirin) (found in large supermarkets or Asian supermarket) or dry sherry
• 100g bean sprouts
• 2 tbsp finely chopped fresh coriander
• 2 tsp toasted sesame oil
• Fresh coriander leaves to garnish