Quick and Easy Vegetarian Fried Rice
No need to wait for takeout. This delicious, homemade meal is ready in only 15 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceland.com.
Cooking tools:
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Fork
- Spatula
- Cutting board
- Chef's knife
- Spoon
- Serving bowl
Ingredients
- 4 cups Riceland Long-Grain White Rice, cooked and slightly cooled
- 2 tablespoons canola oil
- 2 eggs, lightly beaten
- 1 medium green onion, thinly sliced (green and white parts)
- 1 cup frozen peas (thawed) or frozen shelled edamame (thawed)
- 3 tablespoons water
- 3 tablespoons reduced-sodium soy sauce
- Additional chopped green onions and soy sauce, if desired
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