Pressure Cooker Duchess Potatoes Recipe
Delicious Dutchess Potatoes are perfect to serve during the holidays or a nice Sunday dinner. They are quick and easy to make, which makes this dish a pleaser!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Pressure cooker
- Potato ricer
- Piping bag
- Baking sheet
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Potato masher
- Spatula
- Peeler
- Chef's knife
- Cutting board
- Colander
- Parchment paper
Ingredients
- 1 1/2 pounds Russet Potato
- 6 quarts Water
- 2 tablespoons Butter
- 1/4 cup Grated Parmesan Cheese
- 2 teaspoons Ground Black Pepper
- 1 1/2 teaspoon Kosher Salt
- 1/4 teaspoon Ground Coriander
- 2 Egg
- 1/4 cup Buttermilk
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