Creamy Keto Queso Soup (30-Minute Low-Carb Dinner) - My Home Made Recipe
Make Creamy Keto Queso Soup with ground beef, green chiles, cream cheese, and cheddar. It is rich, low-carb, gluten-free, and ready in about 30 minutes.
Ingredients
- 1 tablespoon avocado oil or olive oil
- 1 1/2 lb (680 g) ground beef, 80/20 preferred
- 1/2 cup (75 g) finely diced yellow onion
- 1 small green bell pepper, diced
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon kosher salt, plus more to taste
- 1/4 teaspoon black pepper
- 3 cups (720 ml) beef broth
- 2 cans (4 oz each) diced green chiles
- 8 oz (225 g) full-fat cream cheese, softened and cubed
- 1 cup (115 g) freshly shredded sharp cheddar cheese
- 1 cup (115 g) freshly shredded Monterey Jack cheese
- 1/2 cup (120 ml) heavy cream
- 1 tablespoon fresh lime juice
- Diced avocado
- Chopped cilantro
- Diced tomato
- Sliced jalapeno
- Sour cream
- Crushed pork rinds
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