PAN KETO, SIN GLUTEN, LOW CARB: EL MEJOR PAN PARA LA DIETA CETOGÉNICA | Functional Female Force

PAN KETO, SIN GLUTEN, LOW CARB: EL MEJOR PAN PARA LA DIETA CETOGÉNICA | Functional Female Force

functionalfemaleforce.com

Discover the perfect low-carb, gluten-free Pan Keto—ideal for a ketogenic diet! This recipe offers a delicious twist on traditional bread.

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Ingredients

  • 450 gramos Tahin (tahini)
  • 1/4 cucharadita sal del Himalaya o sal marina o sal de roca
  • 15 gramos semilas de chia
  • 5 gramos Bicarbonato de soda
  • 20 gramos Eritritol
  • 30 gotas estevia líquida
  • 4 huevos medianos/grandes
  • 45 ml Zumo de limón

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