Foodista | Recipes, Cooking Tips, and Food News | VEGAN BROWNIES WITH WALNUTS
Vegan brownies with walnuts using plant-based butter and almond milk. Easy vegan recipe! Try it now.
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Cooking tools:
- Springform pan
- Double boiler
- Baking dish
- Mixing bowl
- Saucepan
- Oven
- Measuring spoon
- Measuring cup
- Parchment paper
- Non-stick cooking spray
- Toothpick
- Spoon
- Whisk
- Spatula
Ingredients
- 1/2 cup or 100 grams extra-virgin coconut butter (or any other plant-based butter like soy)
- 1/2 cup or 100 milliliters vanilla almond milk (or other plant-based milk)
- 3 tablespoons ground flax seeds (or chia seeds)
- 3/4 cup or 100 grams corn flour
- 2/3 cup or 100 grams rice flour
- 3 tablespoons unsweetened dark cocoa powder (or regular cocoa powder)
- 1 teaspoon baking powder (or baking soda)
- 1/2 teaspoon Himalayan,sea or table salt
- 3 tablespoons powdered or liquid stevia (optional)
- 1 tablespoon vanilla extract (optional)
- 1/2 cup crushed walnuts (optional)
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