Tofu Cutlets - SHARAN
Crispy tofu cutlets made with steamed vegetables, spicy paste, and whole wheat breadcrumbs—serve with coriander-mint chutney. Perfect for health-conscious snack lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharan-india.org.
Ingredients
- 1 packet (200 g) tofu (frozen ahead)
- 3 medium-sized potatoes, steamed well
- 1 small beetroot, steamed well
- 2 carrots, steamed well
- ½ cup diced green beans or peas, steamed well
- 1 green chilli and a small piece of ginger, ground together to a paste
- Unrefined salt to taste
- Whole wheat bread crumbs made from whole wheat bread
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