Yamasa USA - Miso Marinated Black Cod
The black cod had a subtle buttery flavor when cooked and with the enhanced sweetnes from the miso marinate, thi
Ingredients
- 4 – 6-ounce black cod fillets
- 1/4 cup Yamasa White Miso Soup Concentrate
- 4 tablespoons white miso paste
- ¼ cup mirin
- ¼ cup sake or dry sherry
- 3 tablespoons sugar
- 3 tablespoons avocado oil
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