Olive Oil Bread My GoTo Simple Dip - Taste Dessert

Ingredients

• ½ cup (120 ml) Extra Virgin Olive Oil
• 2 cloves Garlic, minced
• 1 tablespoon Fresh Rosemary, chopped (or 1 teaspoon dried)
• 1 tablespoon Fresh Thyme, chopped (or 1 teaspoon dried)
• ¼ teaspoon Red Pepper Flakes
• ¼ teaspoon Sea Salt, or to taste
• Freshly Ground Black Pepper, to taste
• 1 loaf Crusty Bread (such as a baguette, ciabatta, or sourdough), about 1 pound (450g)