Herby Olive Oil Bread Dip: A Tuscan Taste at Home!
Craving a taste of Tuscany? This herby olive oil bread dip is easy, flavourful, and ready in 10 minutes! Perfect with crusty bread. Get the recipe!
Ingredients
- ½ cup (120ml) extra virgin olive oil, good quality
- 2 cloves garlic, minced
- 2 tablespoons fresh herbs, finely chopped (such as rosemary, thyme, oregano, basil)
- 1 tablespoon balsamic vinegar
- ½ teaspoon red pepper flakes (or to taste, optional)
- ¼ teaspoon sea salt, or to taste
- ¼ teaspoon freshly ground black pepper, or to taste
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