Peas Pulao

Name: Peas Pulao
Ingredients: • Basmati rice - 1 cup; • Peas (fresh) - 1 cup; • Onions (small) - 1 ½ cups; • Coconut extract - 1 cup; • Water - 1 cup; • Oil - 2 tablespoons; • Ghee - 1 tablespoon; • Cloves - 3; • Cardamoms - 3; • Cinnamon - 1 inch piece; • Bay leaf - 1; • Salt - as required; • Onions (small) - 10; • Garlic flakes - 6; • Green chillies - 8; • Ginger - 1 inch piece; • Coconut (grated, fresh) - 2 ½ tablespoons

indianrecipes.com

Keywords

Indian
Vegetarian
Main Course
South Indian
Tamil Nadu
Karnataka
Kerala
Andhra
Rice Varieties
North Indian

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