Blueberry Cake Pops - Blueberries
Blueberry Cake Pops have big blueberry cheesecake flavor! The pretty purple treats are covered in festive sprinkles, perfect for birthdays and holidays.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blueberry.org.
Ingredients
- 1 3/4 cups frozen blueberries, thawed and divided
- 1 tablespoon confectioners’ sugar
- 1 tablespoon lemon juice
- 1 1/4 cups + 1 tablespoon white chocolate chips, divided
- 1 tablespoon coconut oil
- 6 ounces brick-style cream cheese, softened
- 6 cups finely crumbled pound cake
- 2 tablespoons + 2 teaspoons heavy whipping cream
- 20 lollipop sticks
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