Bacon Breakfast Muffins | Savory Muffin Recipes with Bacon
This recipe for breakfast muffins is one of our savory muffin recipes. Bacon muffins are perfect for breakfast, brunch, lunch or snacking.
Ingredients
- 2 cups all-purpose flour (sifted)
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 tablespoon sugar
- 1 tablespoon bacon drippings
- 1 cup milk
- 2 eggs (large, well beaten)
- 6 slices bacon (cooked until crisp, drained, and crumbled)
- 1/4 pound butter (unsalted, at room temperature)
- 1/4 cup sweet onion (finely grated)
- 1/2 teaspoon garlic powder
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