Ina Garten’s Crispy Parmesan Cheese Crisps Recipe - The Dream Cafe
Ina Garten's parmesan cheese crisps recipe delivers crispy, golden delights with minimal effort. The post unpacks this elegant appetizer's simple steps for your
Ingredients
- 2 pounds ground beef
- 1 pound pasta
- 1 cup mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 onion, diced
- 3 cloves garlic, minced
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 can (14.5 ounces) diced tomatoes
- 1 can (15 ounces) tomato sauce
- 2 tablespoons tomato paste
- 2 large eggs
- ¼ cup milk
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