Cheese Crisps – Cooking Aboard with Jill
These Cheese Crisps are the easiest appetizer to make. The crisps are very versatile as well. For instance, this recipe uses Parmesan and cheddar cheese with some Italian seasoning mix. But you could...
Ingredients
- 1 cup Parmesan cheese, grated (I used Manchego)
- 1 cup cheddar cheese, grated (I used Gouda)
- ¼ tsp oregano
- ¼ tsp thyme
- ¼ tsp parsley
- ¼ tsp sage
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