Homemade Crepe Recipe for Breakfast Delight - Dave's Grill

Ingredients

• 1 cup (125 g) all-purpose flour
• 2 large eggs
• 1 ½ cups (375 ml) milk
• 2 tablespoons (30 g) melted butter or vegetable oil
• 1 tablespoon granulated sugar (optional, for sweet crepes)
• 1 teaspoon vanilla extract (optional, for sweet crepes)
• ¼ teaspoon salt
• Additional butter or oil for the pan