Lentil Sprouts and Cucumber Salad with Maple Mustard Vinaigrette - Rawmazing Raw and Cooked Vegan Re
Have you tried lentil sprouts? You need to! They are delicious and nutritious, and easy to make. This delicious salad features lentil sprouts.
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Cooking tools:
- Sprouter
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1/4 cup olive oil
- 1/2 lemon, juice from
- 1 clove garlic, finely minced
- 2 tablespoons maple syrup (not raw but used often in raw food recipes)
- 2 teaspoons mustard (I used dijon)
- Himalayan salt and pepper to taste
- 2 cups sprouts (I used a lentil mix)
- 2 cups cucumbers, cubed
- 2 scallions, sliced
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