Chicken with Chilli and Lemongrass from Lucy Loves

Name: Chicken with Chilli and Lemongrass from Lucy Loves
Ingredients: 2 tablespoons oil, I used Wok Oil; 1 large onion, thinly sliced; 2 cloves garlic, finely chopped; 2 stalks lemongrass, woody outer leaves removed, finely chopped; 2 small red chillis, finely chopped, deseeded if you don’t like things super spicy; 8 chicken thighs, skin on, bone in; 3 tablespoons fish sauce, I used soy as I couldn’t find my fish sauce and it was fine; 1 tablespoon light brown sugar; 225ml chicken or vegetable stock; Salt; pepper; Rice, noodles, green vegetables to serve, parsley or coriander to garnish

lucylovesuk.com

This Chicken with Chilli and Lemongrass is an easy stove top dinner. Serve with rice to soak up the warming, fragrant juices.

View full recipe on lucylovesuk.com

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Ingredients

2 tablespoons oil, I used Wok Oil
1 large onion, thinly sliced
2 cloves garlic, finely chopped
2 stalks lemongrass, woody outer leaves removed, finely chopped
2 small red chillis, finely chopped, deseeded if you don’t like things super spicy
8 chicken thighs, skin on, bone in
3 tablespoons fish sauce, I used soy as I couldn’t find my fish sauce and it was fine
1 tablespoon light brown sugar
225ml chicken or vegetable stock
Salt
pepper
Rice, noodles, green vegetables to serve, parsley or coriander to garnish