Honey Chipotle Chicken Crispers: Ultimate

Honey Chipotle Chicken Crispers: Ultimate

arorasrecipe.com

Learn how to make the best honey chipotle chicken crispers at home. This recipe ensures maximum crunch using Panko for that perfect copycat texture and smoky, s

View full recipe on arorasrecipe.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at arorasrecipe.com.

Share this recipe:

Cooking tools:

  • Immersion blender
  • Air fryer
  • Cooling rack
  • Baking sheet
  • Oven
  • Stove
  • Saucepan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Refrigerator

Ingredients

  • 2 lbs (900 g) Boneless, Skinless Chicken Breasts, cut into 1-inch strips
  • 1 tsp Fine Sea Salt, divided
  • 1/2 tsp Freshly Ground Black Pepper, divided
  • 1 cup (120 g) All-Purpose Flour
  • 1 tsp Smoked Paprika
  • 1 tsp Garlic Powder
  • 3 Large Eggs
  • 2 Tbsp Whole Milk or Buttermilk
  • 2 cups (100 g) Panko Breadcrumbs
  • Neutral Oil Spray, as needed
  • 4 Tbsp (60 g) Unsalted Butter
  • 1/2 cup (170 g) Runny Honey
  • 2-3 Tbsp Puréed Chipotle Peppers in Adobo Sauce
  • 1 Tbsp Apple Cider Vinegar
  • 2 cloves Garlic, minced very finely
  • 1/4 cup (60 ml) Water or Chicken Stock

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This