Prawns Tawa Fry Recipe - How To Make Prawns Tawa Fry
Prawns Tawa Fry is a simple yet authentic Malvani recipe. It is spicy and has the perfect crunchy on the outside and soft on this inside prawns. Click to read step-by-step instructions.
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Cooking tools:
- Mixing bowl
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spoon
- Plate
Ingredients
- 15 prawns (peeled & deveined)
- 2 tsp Lemon Juice
- 2 tsp Ginger-Garlic-Green Chilli Paste
- 2 tsp Malvani Masala
- 1 tsp Red chilli powder
- ½ tsp Turmeric
- ½ Onion (finely chopped)
- 6-7 cloves garlic (finely chopped)
- 3 tsp Oil
- Coriander (for garnishing)
- Salt (according to taste)
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