Vegetarian Cabbage Rolls | Sweetwater Organic Farm

Ingredients

• 1 medium sweet onion, diced
• 1 teaspoon garlic powder
• 2 tablespoons vegetable oil
• 2 small cans tomato sauce
• 1 small can tomato paste
• 3 tablespoons water
• 1 tablespoons parsley flakes
• 1/4 teaspoon salt
• ground black pepper to taste
• dried oregano to taste
• 1 tablespoon honey or to taste
• 1 medium head green cabbage
• 6 tablespoons cheddar cheese, shredded
• 1 cup uncooked white rice
• 1 egg
• 1 teaspoon curry powder