Cheesy Pinto Beans | Timmy’s Recipe Book

Cheesy Pinto Beans | Timmy’s Recipe Book

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Blender
  • Can opener
  • Saucepan
  • Stove
  • Spoon
  • Colander
  • Grater

Ingredients

  • 2 cloves garlic ($0.16)
  • 1 jalapeño (optional) ($0.08)
  • 1 Tbsp cooking oil ($0.04)
  • 2 15oz. cans pinto beans ($2.00)
  • 1/4 tsp smoked paprika ($0.03)
  • 1/4 tsp ground cumin ($0.03)
  • 1/8 tsp freshly cracked black pepper ($0.02)
  • 2 dashes hot sauce ($0.10)
  • 1/2 cup shredded cheddar cheese ($0.50)

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