Insanely Easy Diner Sandwiches - Master recipes
Spread both sides of each slice of bread with mayo. In a skillet over medium heat, toast bread. Flip when undersides are golden and add cheese on one side. Top with remaining slice of bread. Toast...
Ingredients
- 1/4 c. mayonnaise -
- 2 slices Nature’s Own Perfectly Crafted Thick Sliced White -
- 2 slices yellow Cheddar -
- 2 slices Swiss cheese -
- 1 large red tomato, sliced -
- 1/3 c. extra virgin olive oil -
- 3 basil leaves, torn -
- Kosher salt -
- Freshly ground black pepper -
- 2 slices Nature's Own Perfectly Crafted Thick Sliced Multigrain -
- 3 slices bacon -
- 2 leaves butterhead lettuce -
- 1 1/2 tbsp. mayonnaise -
- 2 tsp. freshly chopped chives -
- 1 tsp. lemon zest -
- 1 tbsp. Extra virgin olive oil -
- 1/2 medium yellow onion, sliced -
- 2 tsp. red wine vinegar -
- 1/4 lb. ground beef -
- 1 tsp. ketchup -
- 1 tsp. mustard -
- 1/2 tsp. Worcestershire sauce -
- 1/4 tsp. garlic powder -
- Freshly ground black pepper -
- 2 slices Nature’s Own Perfectly Crafted Brioche Style -
- 2 tbsp. mayonnaise -
- 4 tsp. slices Swiss cheese -
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