Chickpea Chocolate Chip Cookie Dough – Healthy & Edible  | NTforIBD

Chickpea Chocolate Chip Cookie Dough – Healthy & Edible  | NTforIBD

www.nutritionaltherapyforibd.org

Enjoy this healthy and delicious Chickpea Chocolate Chip Cookie Dough—edible, egg-free, and naturally gluten-free.

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Ingredients

  • 1 can cooked chickpeas*
  • 1/4 cup peanut butter
  • 3 (or more) TBSP liquid sweetener like honey or maple syrup
  • 2 tsp vanilla
  • ⅛ tsp baking soda
  • ⅛ tsp salt
  • ⅓ cup chocolate chips*
  • 1–2 TBSP milk of choice (only if needed to thin out the dough)

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