Bone Suckin’ Rueben – Bone Suckin' Sauce Recipes
Spicy corned beef and sauerkraut stuffed rye sandwiches, topped with Bone Suckin’® mustard and melted Swiss cheese—crisp and delicious!
Ingredients
- Bone Suckin’® Sweet Spicy Mustard, 4 Tbsp
- Corned Beef Slices, 20
- Rye Bread Slices, 4
- Water, 4 Tbsp
- Butter, 1/4
- Swiss Cheese Slices, 2
- Sauerkraut, 1/2 cup
- Thousand Island Dressing, 2 Tbsp
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