Chicken Bow Tie Pasta Recipe

Ingredients

• 1 package (16 ounces) bow tie pasta
• 5 tablespoons butter, divided
• 1 pound boneless skinless chicken breasts, cut into 1-inch pieces
• 1 teaspoon salt, divided
• 1 teaspoon pepper, divided
• 2 medium yellow summer squash or zucchini, cut into 1-inch pieces
• 3 tablespoons all-purpose flour
• 2 garlic cloves, minced
• 1-1/2 cups fat-free milk
• 3/4 cup grated Parmesan cheese