Cherry Pie Recipe - ByLena.com
I've started to make more tarts and fruit pies lately, though, of course, we also like soft cakes a lot. And the classic cherry pie is one of the best combinations - apparently, cherries don't give...
Ingredients
- ● Pitted cherries 800 g after you pit about 1 kilo cherries
- ● White flour 300 g
- ● Butter 150 g
- ● Water 75 ml
- ● Salt 0.5 tsp
- ● Sugar 200 g 75g for the dough and 125g for the cherry filling
- ● Cornstarch 5 tbsp or replace with the same amount of flour, if you don't have cornstarch
- ● Semolina 3 tbsp
- ● Cinnamon powder 1 tsp optional
- ● Vanilla Extract 1 tsp
- ● Egg 1 piece optional
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