Nibblous | courgette and lamb meatballs
Discover delicious courgette and lamb meatballs from Riverford—flavorful, easy to make, and perfect for mealtime!
Ingredients
- 500g courgettes, peeled (although I probably wouldn't)
- 30ml olive oil
- 1 medium onion, finely chopped (though I'd probably use shallots)
- 500g lamb mince
- 1 (1?!) clove garlic, crushed
- 50g grated feta cheese
- 1tbsp fresh mint
- 1 egg
- salt
- pepper
- plain flour
- veg oil for frying
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