Lime Butter Chicken - Chicken Farmers
Canadians adore Butter Chicken. Not only has it soared to one of Canadians most ordered entrées in Indian restaurants but you can even buy frozen prepared…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saskatchewanchicken.ca.
Ingredients
- 4 skinless boneless chicken breasts
- 2 cups (500 mL) chicken broth
- 1 jalapeno including seeds, finely chopped
- 3 garlic cloves, crushed
- finely grated peel and juice of 1 lime
- 1 tbsp (15 mL) ground cumin
- 1 tsp (5 mL) garam masala (optional)
- 1/2 tsp (2.5 mL) salt
- 1 cup (250 mL) table cream
- 1/2 cup (125 mL) whipping cream
- 2 tomatoes, coarsely chopped
- 2 tbsp (30 mL) cornstarch
- 2 tbsp (30 mL) cold butter
- 1 cup (250 mL) frozen peas (optional)
- 1/2 cup (125 mL) coarsely chopped coriander
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