Promised Land CSA » Russian cabbage borscht

Ingredients

• 1 1/2 c. thinly sliced potato
• 1 c. thinly sliced beets
• 4 c. water
• 1-2 T butter
• 1 1/2 c chopped onion
• 1 scant tsp. caraway seeds
• 1 1/2 t sp. salt (or more to taste)
• 1 stalk celery, chopped
• 1 medium-sizes carrot, sliced
• 3-4 cups shredded cabbage, freshly ground pepper
• 1 t. dill (plus extra for garnish)
• 1-2 T cider vinegar
• 1-2 T brown sugar or honey
• 1 c tomato puree
• Toppings: sour cream or yogurt and extra dill