Individual Turkey Meat Loaf Sandwiches | Poultry Recipes | Weber HK

Individual Turkey Meat Loaf Sandwiches | Poultry Recipes | Weber HK

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Cooking tools:

  • Grill
  • Mixing bowl
  • Grater
  • Paper towel
  • Aluminum foil
  • Grill brush
  • Pastry brush
  • Spatula
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Wet fingers

Ingredients

  • 240 milliliters mayonnaise
  • 12 grams finely chopped fresh basil leaves
  • 6 grams finely chopped fresh chives
  • prepared horseradish
  • white wine vinegar
  • kosher salt
  • freshly ground black pepper
  • medium yellow onion
  • 680 grams ground turkey thigh meat
  • 85 grams fresh challah bread crumbs (about 3 ounces)
  • 55 grams oil-packed sun-dried tomato halves, drained, patted dry, and chopped
  • large eggs, lightly beaten
  • finely chopped fresh basil leaves
  • finely chopped fresh chives
  • dried thyme
  • Extra-virgin olive oil
  • ketchup
  • tomato puree
  • Worcestershire sauce
  • slices challah, each about 12-millimeters thick

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