Sheet Pan Baked Salmon with Asparagus - Yay! For Food

Ingredients

• 4 skinless boneless salmon fillets *(see first note)
• 1 lb. fresh asparagus, woody stems removed
• 1 large bell pepper, discard seeds and sliced
• 1 small onion, sliced
• 2 tbsp olive oil
• Salt and pepper, to taste
• 3-4 garlic cloves, minced
• 3 tbsp pure honey
• 2 tbsp lemon juice
• 1 tbsp light soy sauce
• toasted sesame seeds