Peas Pulao/ Matar Pulao/ Snazzy Cuisine
Peas Pulao is an easy one-pot dish made with basmati rice, green peas, and spices. This pulao tastes great with any vegetarian and nonvegetarian curries.
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Cooking tools:
- Stove
- Saute pan
- Mixing bowl
- Colander
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups Basmati rice
- 4 cups Boiling water
- 2 cups Green peas (fresh or frozen)
- 1 cup Onion (chopped)
- 1 number Green chilli (finely chopped )
- 1 teaspoon Ginger (crushed)
- 1 teaspoon Garlic (crushed)
- 6 numbers Clove
- 4 number Cardamom
- 2 small pieces Cinnamon
- 1 number Bay leaf
- 1 teaspoon Cumin seeds
- 1 teaspoon Lime juice
- Salt (to taste)
- 3 tablespoons Ghee
- 1/4 cup Cashew nuts
- 1 tablespoon Ghee
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