Cheesecake in a glass
This basic cheesecake recipe can be used as a base to add any fruit in season. You will find fresh produce at your local fruit and vegetable retailer today. A better choice!.
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Cooking tools:
- Hand mixer
- Mixing bowl
- Whisk
- Saucepan
- Measuring cup
- Measuring spoon
- Spatula
- Glass
- Refrigerator
- Stove
- Oven
- Baking sheet
- Parchment paper
Ingredients
- 2 sheets gelatine
- 2 limes, zested and juiced
- 200g cream cheese 200g
- 500g yoghurt Greek style
- 75g caster sugar
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