Gluten-Free Peach Muffins by Stillwood Kitchen

Gluten-Free Peach Muffins by Stillwood Kitchen

foodsocial.io

Juicy peaches and a cinnamon streusel top these gluten-free muffins for a delicious treat. Perfect for dessert or a snack!

View full recipe on foodsocial.io

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodsocial.io.

Share this recipe:

Ingredients

  • 6 Tbsp Gluten-Free Flour
  • 6 Tbsp Granulated White Sugar
  • .5 tsp Cinnamon, Ground
  • 3 Tbsp Butter, Unsalted
  • .25 cup Butter, Unsalted
  • .5 cup Granulated White Sugar
  • .25 cup Plain Greek Yogurt
  • 1 whole Egg
  • .5 tsp Vanilla Extract
  • 1 cup Gluten-Free Flour
  • 1 tsp Baking Powder
  • .125 tsp Salt
  • 1 cup Peaches

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This