Traditional Lebanese Hummus
This traditional Lebanese hummus is a creamy and delicious dip or spread made with tahini, chickpeas, garlic, lemon juice, olive oil, and cumin. Perfect for dip
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 cup cooked chickpeas
- 3 tablespoons tahini
- 2 cloves garlic
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- 1/2 teaspoon cumin
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