Orange and cranberries jam Recipe Gluten-free, Dairy-free, Organic - Cuisine l’Angélique
Enjoy a gluten-free, dairy-free, organic Orange and Cranberries Jam ideal for toast, pancakes, or waffles! Hypotoxic and vegan.
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Cooking tools:
- Bread machine
- Citrus press
- Microplane
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Spoon
- Mason jar
- Refrigerator
Ingredients
- 260 g (2 1/2 cups) fresh or frozen cranberries
- 125 g (1/2 cup) orange juice, freshly squeezed
- 105 g (1/3 cup) maple syrup
- 15 ml (1 tbsp) orange zest
- 2 1/2 ml (1/2 tsp.) powdered agar-agar
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