Sajaavat - The Perfect Puree of Napa Valley

Sajaavat - The Perfect Puree of Napa Valley

perfectpuree.com

• 2 oz. Rum infused with whole masala • 1 1/2 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed • 1 oz. Tulsi syrup • 1 oz. lime juice • Top with p

View full recipe on perfectpuree.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at perfectpuree.com.

Share this recipe:

Cooking tools:

  • Cocktail shaker
  • Jigger
  • Highball glass
  • Chef's knife
  • Cutting board

Ingredients

  • 2 oz. Rum infused with whole masala
  • 1 1/2 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed
  • 1 oz. Tulsi syrup
  • 1 oz. lime juice
  • Top with pineapple coconut foam

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This