Hot Buttered Rum Cow | COCKTAILLOG
Hot Buttered Rum Cow recipe. The ingredients for this cocktail are Rum, Sugar, Milk and Butter (Unsalted). Method is Build.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocktaillog.com.
Ingredients
- Dark rum 45 ml
- Sugar cube 1 piece
- Hot milk 90 ml
- Butter (Unsalted) (* Float) 10 g
- Honey (* Honey is easier to dissolve if it is pre-dissolved in a small amount of mixer or water. ) 1/2 tsp.
- Cinnamon stick 1
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