Thai Coconut Curry Chicken with Chili-Lime Sauce Recipe - (4.9/5)
Thai Coconut Curry Chicken with Chili-Lime Sauce. Discover our recipe rated 4.9/5 by 9 members.
Keywords
- Thai Coconut Curry Chicken with Chili-Lime Sauce
- recipe
- lime
- coconut
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- citrus
- fruit
- thai
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 3 TBS peanut oil
- 4 (4 oz) skinless chicken thighs
- 2 cloves garlic, minced
- 3 TBS red curry paste
- 2 (13.5 oz) cans coconut milk (do not shake before opening!)
- 3 TBS brown sugar
- 2 TBS Thai fish sauce
- 2 TBS lime juice (~ 1 lime)
- 1 small sweet potato, peeled and cut into chunks
- 1 small can pineapple chunks, drained
- 1/2 cup frozen peas
- Fresh, chopped basil or cilantro, for garnish
- 1 TBS chili-lime salt
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