Rava Dhokla Recipe | Laxmi Bhog

Rava Dhokla Recipe | Laxmi Bhog

laxmibhog.com

Rava dhokla is steamed, soft and fluffy cake made from rava or semolina.

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Ingredients

  • 2 cup fine Laxmi Bhog Suji
  • ½ inch Ginger + 1 Green Chili - crushed and made into a paste
  • 1 cup Water or add as required
  • 1 teaspoon Oil
  • ½ teaspoon Sugar or add as per taste
  • 1 pinch Turmeric powder
  • 1 to 1.25 tablespoons Lemon Juice
  • 1 teaspoon eno or Baking Soda
  • Salt as required

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